Enhance your Energy   -   Nourish the Body   -   Ease Digestion

Slimming Tea is a warming blend that combines medicine-grade Chinese herbs designed to assist with digestion and energy production. Herb functions include Zi Su Ye (purple perilla) which may relieve stagnation, Shan Yao (Chinese wild yam) known to support the Qi (energy) and balance hormones and Gan Jiang (Chinese dried ginger) which may raise the metabolism and warm the body.

CHINESE MEDICINE-GRADE HERBAL INGREDIENTS:

• Zi Su Ye (purple perilla)
• Dang Shen (codonopsis root)
• Fan Xie Ye (senna leaves)
• Shan Yao (Chinese wild yam)
• Gan Jiang (Chinese dried ginger)

BREWING METHOD:

• Place 1 tablespoon in a teapot with boiling water
• Steep for 5-10 minutes
• Can be rebrewed 2-3 times

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